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Pork Tenderloin with Mustard Sauce

Source: http://www.food.com

Instructions

8 ounces pork tenderloin, 2 pieces 1/4 teaspoon salt 1/4 cup onion , Chopped 1/4 cup green pepper , Chopped 1/4 cup water 1 tablespoon Dijon mustard 1 teaspoon Dijon mustard 1 teaspoon unbleached flour 1 [...]

Read the recipe at food.com

Ingredients

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

Difficulty Level: Medium

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