Recipe: Polenta Gratin With Spinach and Wild Mushrooms

Instructions

1 tablespoon extra virgin olive oil 4 cups wild mushrooms, sliced 1 large shallot , minced 8 ounces baby spinach, washed 1/2 teaspoon thyme 1/8 teaspoon nutmeg , grated 1 tablespoon unsalted butter 1 tablespoon all [...]

Read the recipe at food.com

Ingredients

olive
seasoning
broth
spinach
flour
thyme
stock
sausage
shrimp
mushroom
shallots
nutmeg
vegetables
gruyere
sprinkles
polenta

Difficulty Level: Hard

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Polenta

Ingredients

olive
seasoning
broth
spinach
flour
thyme
stock
sausage
shrimp
mushroom
shallots
nutmeg
vegetables
gruyere
sprinkles
polenta

Difficulty Level: Hard

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Polenta Gratin With Spinach and Wild Mushrooms

Instructions

Ingredients

Difficulty Level: Hard

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Difficulty Level: Hard

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