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Instructions
add to shopping list 2 cups (340 g) shelled and frozen edamame 1 can (15 ounces, or 420 g) chickpeas, with liquid 8 ounces (227 g) sliced mushrooms 1/2 cup (65 g) finely ground raw cashews 1/2 cup (60 g) nutritional yeast 4 cloves garlic 1/2 teaspoon ground cumin 1/4 t [...]
Read the recipe at epicurious.com
Ingredients
- cumin
- mushroom
- yeast
- edamame
- chickpeas
- clove
- shells
- cashew
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from epicurious.com
Ingredients
- cumin
- mushroom
- yeast
- edamame
- chickpeas
- clove
- shells
- cashew
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