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add to shopping list For sambal vinaigrette 1 1/2 tablespoons rice vinegar (not seasoned) 2 teaspoons sambal oelek (Southeast Asian chile sauce) 1 1/2 teaspoons Dijon mustard 1/3 cup vegetable oil For wasabi cream 2 teaspoons wasabi (green horseradish) powder 3 tablespoo [...]
Read the recipe at epicurious.com
