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Pork Tenderloin with Creamy Herb Sauce

Source: http://allrecipes.com

Instructions

1 tablespoon vegetable oil 1/2 cup minced carrots 1 1/2 pounds pork tenderloin medallions 2 teaspoons all-purpose flour 1 tablespoon dried basil 1 tablespoon dried parsley 1/2 teaspoon ground black pepper 1/2 [...]

Read the recipe at allrecipes.com

Ingredients

  • wine
  • sauce
  • beef
  • cream
  • pork
  • carrot
  • basil
  • whites
  • tenderloin
  • bouillon
  • vegetables
  • tenders

Difficulty Level: Medium



Read all recipes from allrecipes.com

Ingredients

  • wine
  • sauce
  • beef
  • cream
  • pork
  • carrot
  • basil
  • whites
  • tenderloin
  • bouillon
  • vegetables
  • tenders

Difficulty Level: Medium

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