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Halibut in Artichoke & Tomato Broth

Source: http://www.food.com

Instructions

1 tablespoon olive oil 3 tablespoons olive oil 24 ounces halibut (6-ounce portions) 1/4 teaspoon salt 1/4 teaspoon pepper 2 shallots (sliced into thin rounds) 2 garlic cloves (minced) 1 lb artichoke (frozen, [...]

Read the recipe at food.com

Ingredients

  • wine
  • olive
  • garlic
  • chicken
  • broth
  • tomatoes
  • thyme
  • whites
  • shallots
  • fish
  • halibut
  • artichokes

Difficulty Level: Medium



Read all recipes from food.com

Ingredients

  • wine
  • olive
  • garlic
  • chicken
  • broth
  • tomatoes
  • thyme
  • whites
  • shallots
  • fish
  • halibut
  • artichokes

Difficulty Level: Medium

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