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Beef Stew with Roasted Winter Vegetables

Source: http://allrecipes.com

Instructions

4 cups cubed winter vegetables (cut into 1/2-inch pieces), such as carrots, butternut squash, parsnips, or sweet potatoes 1 medium onion, cut into 1/2-inch pieces 2 tablespoons olive oil, divided 1 1/2 pounds boneless beef sirloin steak, cut into 1-inch [...]

Read the recipe at allrecipes.com

Ingredients

Difficulty Level: Medium



Read all recipes from allrecipes.com


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