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Instructions
add to shopping list 1 large leek, green part coarsely chopped and white part cut into 1/4-inch pieces 5 tablespoons olive oil 1 medium onion, coarsely chopped 2 celery ribs, coarsely chopped 2 carrots, coarsely chopped 3 garlic cloves, smashed 1/4 teaspoon crumbled saffr [...]
Read the recipe at epicurious.com
Ingredients
- wine
- tomatoes
- stock
- oregano
- bread
- crumbs
- carrot
- soup
- whites
- plum
- sourdough
- greens
- leek
- ribs
- fish
- bay
- saffron
- halibut
Categories
- VegeterianNo
- With meatNo
- With seafoodYes
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from epicurious.com
Ingredients
- wine
- tomatoes
- stock
- oregano
- bread
- crumbs
- carrot
- soup
- whites
- plum
- sourdough
- greens
- leek
- ribs
- fish
- bay
- saffron
- halibut
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