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2 pound venison 4 ounce. bottle Liquid Smoke 2 ounce. white wine or possibly beer 1 tbsp. Worcestershire sauce 2 tbsp. A-1 sauce 1 tbsp. soy sauce 1/2 teaspoon garlic salt 1/2 teaspoon onion salt 1 teaspoon black pepper 1/4 c. cayenne pepper (optional if you [...]