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Lemon Curd Butterfly Cakes

Source: http://www.food.com

Instructions

175 g self-raising flour 1 pinch salt 110 g butter (at room temperature) 110 g caster sugar 2 large eggs , lightly beaten 1 tablespoon lemon juice 1 lemon, zest of , grated 1 Pre-heat the oven to gas mark 5/375F/ [...]

Read the recipe at food.com

Ingredients

  • butter

Difficulty Level: Easy

Categories

  • With fruitNo

Dessert type

  • Cookies No
  • Cake No
  • Muffins & Cupcakes Yes
  • Ice cream No
  • Fudge No


Read all recipes from food.com


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