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Pork Tenderloin With Roasted Sweet Potatoes and Pears

Source: http://www.food.com

Instructions

2 lbs pork tenderloin 3 large sweet potatoes , peeled and cubed 2 firm ripe bosc pears , not peeled and cut into 6 wedges 1 medium Spanish onion , sliced thin 2 tablespoons extra virgin olive oil 2 tablespoons fresh rosemary , chopped [...]

Read the recipe at food.com

Ingredients

  • potatoes
  • pork
  • tenderloin
  • herbs
  • roast
  • sage
  • vegetables
  • tenders

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • potatoes
  • pork
  • tenderloin
  • herbs
  • roast
  • sage
  • vegetables
  • tenders

Difficulty Level: Easy

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