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12 tortillas 1 (6 ounce) jar roasted red peppers 5 1/3 ounces chavrie fresh goat cheese 3 -4 tablespoons butter or 3 -4 tablespoons vegetable oil 1 Lay out 6 tortillas on a table. 2 Divide the Chavrie® up evenly among the tortillas [...]
Read the recipe at food.com
