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Duck Breast a L’orange, Asian Style

Source: http://www.food.com

Instructions

1 tablespoon fish sauce 1 teaspoon cornstarch 1/8 teaspoon salt 1 Preheat oven to 375°F. 2 Make marinade: combine all marinade ingredients in a bowl; mix well. 3 Add the duck; turn to coat evenly; let stand for 10 minutes. 4 Make the sauce [...]

Read the recipe at food.com

Ingredients

  • sauce
  • cornstarch
  • ginger
  • breasts
  • orange
  • roast
  • fish
  • duck

Difficulty Level: Easy



Read all recipes from food.com


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