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2 1/2 lbs venison or 2 1/2 lbs beef , cubed 2 (10 1/2 ounce) cans mushroom soup 1 (1 1/4 ounce) package dry onion soup mix 1 (8 ounce) can sliced mushrooms 1 tablespoon butter 1 teaspoon salt 1/4 teaspoon pepper [...]
Read the recipe at food.com
