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Instructions
1 1/2 cups dry red wine , divided 3 tablespoons lemon juice 2 teaspoons reduced sodium soy sauce 2 teaspoons Worcestershire sauce 1/2 lb beef stew meat , cut into 1 inch cube 2 teaspoons olive oil 1 small onion , chopped [...]
Read the recipe at food.com
Ingredients
- potatoes
- wine
- broth
- sauce
- thyme
- beef
- cornstarch
- lemon
- stew
- meat
- cayenne
- carrot
- juice
- refried
- mushroom
- worcestershire
- sprigs
- tenders
Read all recipes from food.com
Ingredients
- potatoes
- wine
- broth
- sauce
- thyme
- beef
- cornstarch
- lemon
- stew
- meat
- cayenne
- carrot
- juice
- refried
- mushroom
- worcestershire
- sprigs
- tenders
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