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Venison Bourguignon (Venison Stew)

Source: http://www.food.com

Instructions

3 lbs venison, cut into cubes 2 tablespoons bacon drippings 1 medium carrot , chopped rough 1 medium onion , chopped rough 1 teaspoon salt 1 teaspoon pepper 2 tablespoons flour 3 cups red wine , full bodied [...]

Read the recipe at food.com

Ingredients

  • beef
  • bacon
  • basil
  • bay

Difficulty Level: Easy



Read all recipes from food.com

Ingredients

  • beef
  • bacon
  • basil
  • bay

Difficulty Level: Easy

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