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Lemon Curd

Source: http://www.food.com

Instructions

1/2 cup butter 3/4 cup sugar 1/2 cup fresh lemon juice 3 tablespoons lemon zest , finely grated 1 pinch salt 6 large egg yolks 1 Melt butter in a heavy medium saucepan over medium low heat. 2 Remove the pan from the heat [...]

Read the recipe at food.com

Ingredients

  • lemon
  • yolks
  • juice
  • refried
  • back
  • curd

Difficulty Level: Medium



Read all recipes from food.com


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