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Beef Wellington

Source: https://akispetretzikis.com/en

Instructions

The famous Beef Wellington, wrapped in puff pastry, is considered the “King of Roasts”!! Remove the beef fillet from the refrigerator ½ an hour before roasting. Preheat oven to 185* C (365* F) Fan. Tie with some kitchen twine all around the fillet, at intervals. At the end (the tail), tur [...]

Read the recipe at akispetretzikis.com/en

Ingredients

  • potatoes
  • seasoning
  • chicken
  • beef
  • cream
  • drippings
  • meat
  • refried
  • mushroom
  • roast
  • tail
  • crepes

Difficulty Level: Hard

Categories

  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensNo


Read all recipes from akispetretzikis.com/en

Ingredients

  • potatoes
  • seasoning
  • chicken
  • beef
  • cream
  • drippings
  • meat
  • refried
  • mushroom
  • roast
  • tail
  • crepes

Difficulty Level: Hard


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