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Beef Wellington

Source: https://akispetretzikis.com/en

Instructions

The famous Beef Wellington, wrapped in puff pastry, is considered the “King of Roasts”!! Remove the beef fillet from the refrigerator ½ an hour before roasting. Preheat oven to 185* C (365* F) Fan. Tie with some kitchen twine all around the fillet, at intervals. At the end (the tail), tur [...]

Read the recipe at akispetretzikis.com/en

Ingredients

  • beef

Difficulty Level: Hard

Categories

  • VegeterianNo
  • With meatNo
  • With seafoodNo
  • With fruitNo
  • With legumesNo
  • With pastaNo
  • With greensNo
  • With beefYes
  • With porkNo
  • With ground meatNo
  • With poultryNo


Read all recipes from akispetretzikis.com/en

Ingredients

  • beef

Difficulty Level: Hard


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