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Preheat oven to 220* C (420*F) Fan. Place an empty 30x35 cm non-stick baking pan in the oven. Allow it to get very hot. With a small knife, cut the cauliflower into smaller florets and wash. Remove all of the florets from the core. Then, “peel” the core by slicing away the harder outer part [...]
Read the recipe at akispetretzikis.com/en
