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Found 2 recipes
5 1/2 pounds boneless country-style pork ribs, excess fat trimmed, cut into 2- to 3-inch pieces 2 14-ounce cans low-salt chicken broth 1 large head garlic,[...]
Source: epicurious.com
itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 (3 1/4-pound) boneless pork loin roast, trimmed 1 1/2 teaspoons freshly ground black[...]
Source: myrecipes.com
