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Found 10 recipes
2 bunches swiss chard (about 3 1/2 pounds) or 2 bunches bok choy 1 tablespoon olive oil 3 garlic cloves , thinly sliced 1/4 teaspoon crushed red pepper flakes[...]
Source: food.com4 c. whole lowfat milk 1 c. water 2 Tbsp. butter - (1/4 stick) 2 1/4 c. yellow cornmeal 1 c. grated smoked Gouda cheese - (abt 4 ounce) 2 Tbsp. minced fresh[...]
Source: cookeatshare.com3 cups reduced-sodium fat-free chicken broth 2 cups low-fat milk 1 cup yellow cornmeal (polenta) 1 tablespoon olive oil 8 ounces ground turkey breast 2[...]
Source: food.com3 lbs butternut squash, halved lengthwise, seeded 6 large garlic cloves , unpeeled 3 tablespoons olive oil 3/4 teaspoon dried rubbed sage 2 3/4 cups chicken[...]
Source: food.com3 cups heavy cream 2 cups chicken stock or 2 cups low sodium chicken broth or 2 cups vegetable broth 1 teaspoon gray salt 1/2 teaspoon fresh ground nutmeg 1[...]
Source: food.com1 cup uncooked instant polenta 2/3 cup grated parmesan cheese , divided 1/8-1/4 teaspoon cayenne pepper vegetable oil cooking spray 2 garlic cloves , chopped[...]
Source: food.com1 tablespoon extra virgin olive oil 4 cups wild mushrooms, sliced 1 large shallot , minced 8 ounces baby spinach, washed 1/2 teaspoon thyme 1/8 teaspoon[...]
Source: food.com4 cups chicken stock or 4 cups vegetable stock or 4 cups water 1 teaspoon salt 1 cup polenta (not quick-cooking) or 1 cup yellow cornmeal (not stone ground) 4[...]
Source: food.com1 cup whole meal polenta (6 oz.) 4 cups water 1 teaspoon salt 1/2 teaspoon black pepper , freshly ground 1 tablespoon unsalted butter 3 tablespoons parmesan[...]
Source: food.com3/4 lb green beans , trimmed 1 cup fresh shelled peas 4 cups whole milk 2 1/2 cups vegetable broth 1 3/4 cups polenta 2 cups thinly sliced leeks 1 1/2 cups[...]
Source: food.com