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Found 7 recipes
1/2 cup yellow cornmeal (I like course ground but use whatever you have) 1 1/4 cups water , divided 1/8 teaspoon salt 1/4 teaspoon dried basil 4 eggs , at[...]
Source: food.com3/4 cup instant polenta 3 cups water 1 teaspoon salt 3 1/2 tablespoons butter 4 ounces portobello mushroom caps , coarsely chopped 1 bunch kale , stems[...]
Source: food.com3 cups heavy cream 2 cups chicken stock or 2 cups low sodium chicken broth or 2 cups vegetable broth 1 teaspoon gray salt 1/2 teaspoon fresh ground nutmeg 1[...]
Source: food.com2 teaspoons olive oil , divided 2 cups onions , chopped 3 cups cremini mushrooms , coarsely chopped 1 1/2 teaspoons salt , divided 2 cloves garlic , chopped[...]
Source: food.com1 tablespoon extra virgin olive oil 4 cups wild mushrooms, sliced 1 large shallot , minced 8 ounces baby spinach, washed 1/2 teaspoon thyme 1/8 teaspoon[...]
Source: food.com3/4 lb green beans , trimmed 1 cup fresh shelled peas 4 cups whole milk 2 1/2 cups vegetable broth 1 3/4 cups polenta 2 cups thinly sliced leeks 1 1/2 cups[...]
Source: food.com1/2 cup butter , unsalted 1 lb fresh mushrooms , brushed clean and cut into 1/4-inch slices salt freshly grated nutmeg 7 cups water 2 cups italian polenta 1/2[...]
Source: food.com