Polenta Lasagna with pasta

I know it says polenta in the title, but I actually just used cornmeal. While I like the heartier texture of polenta, I never did like having to cook it for[...]

2 cups broth 3 cups water 1 cup coarse cornmeal 1 teaspoon salt cheese (dairy or non dairy) 2 teaspoons extra virgin olive oil 12 mushrooms 2 small zucchini 2[...]