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Grilled Salmon With Dill without stems asparagus dressing

Found 9 recipes

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Grilled Salmon with Cucumber-Yogurt Salad

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 2 cucumbers, peeled, halved lengthwise, seeded, cut into 1/4-inch slices 1 cup plain yogurt[...]

Source: myrecipes.com
Grilled Salmon with Orzo, Feta, and Red Wine[...]

Orzo 1 1/2 cups orzo 3 tablespoons red wine vinegar 3 tablespoons finely chopped shallots 2 garlic cloves, finely chopped 1/3 cup extra-virgin olive oil[...]

Source: epicurious.com

Grilled Salmon With Cucumber-Yogurt Salad

2 cucumbers , peeled, halved lengthwise, seeded, cut into 1/4-inch slices 1 cup plain yogurt 1/2 small garlic clove , minced 1 teaspoon dried dill or 1[...]

Source: food.com
Grilled Salmon With Cucumber-Yogurt Sauce and[...]

1 lb fingerling potato (or other small boiling potatoes) 1/2 teaspoon salt 3/4 cup champagne vinegar 1 tablespoon sugar 1/2 medium red onion , diced 1 cup[...]

Source: food.com
Grilled Salmon Skewers With Creamy[...]

2 large cucumbers (peeled, halved, seeded then thinly sliced) 1 teaspoon salt 1 small red onion , thinly sliced 6 -7 tablespoons sour cream 1 tablespoon red[...]

Source: food.com
Grilled Salmon With Black Bean Salad

3/4 lb salmon fillet 1/4 cup orange juice 1/4 cup soy sauce 1 tablespoon honey 1 teaspoon chili powder 1/2 teaspoon garlic powder 1 pinch salt 1 pinch pepper[...]

Source: food.com
Grilled Salmon with Tiger Sauce

1 lb nice cut salmon , with skin on (or a little over of The skin is good...don't be afraid!) 3 tablespoons of tiger sauce hot sauce (It's a spicy sweet sauce[...]

Source: food.com
Grilled Salmon With Rosemary

1 1/2-2 lbs fresh salmon 4 -6 sprigs fresh rosemary 2 lemons 1 garlic clove (optional) 2 teaspoons olive oil salt pepper 2 cups soaked alder wood chips 1[...]

Source: food.com
Grilled Salmon With Strawberry & Avocado Pico[...]

2 (8 ounce) salmon fillets (rinsed and patted dry) 1 In a Large bowl whisk together all marinade ingredients and add salmon fillets. Refrigerate for 2 or more[...]

Source: food.com

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