Salsa Verde with stems

10 garlic cloves 6 -10 green chilies (Heat of chili to your liking I used jalapeno and habanero) 1 vidalia onion, 12 ounces chopped 2 limes , zested then[...]

8 ounces tomatillos, de-husked and rinsed (3 to 4 medium) 1 -2 serrano chili , stems removed 2 large garlic cloves , peeled 6 sprigs fresh cilantro or 6[...]

10 fresh tomatillos, husked and rinsed 2 fresh jalapeños, stems removed 1/4 small onion 1 clove garlic 1/4 bunch fresh cilantro leaves, finely chopped[...]

500 g tomatillos 8 serrano peppers 1 garlic clove 1/2 teaspoon salt 1/2 onion 2 cilantro stems 1 Grill tomatillos and serrano chiles. 2 In a food processor,[...]

1 1/2 lbs tomatillos 1/2 cup white onion (chopped) 1/2 cup cilantro (leaves and stems) 1 tablespoon lime juice 1/4 teaspoon sugar 2 jalapeno peppers (stemmed,[...]

12 -15 tomatoes , husks removed, and quartered 5 garlic cloves 1 medium onion , coarsely chopped 1 bunch fresh cilantro , excluding the stems 1 teaspoon salt[...]

3 cups finely chopped tomatillos, seperated (Approx. 12 medium) 3 cloves chopped garlic 1/2 teaspoon salt 3 tablespoons water 1 fresh jalapeno, chopped,with[...]

2 cups tomatillos, chopped 1 avocado , peeled and chopped 3 serrano peppers, stems removed and chopped 4 garlic cloves , chopped 1/2 lime , Juice of 2[...]

2 garlic cloves , chopped 1 bunch flat leaf parsley 1 bunch basil 1 bunch mint 2 tablespoons Dijon mustard 1 tablespoon red wine vinegar 3 tablespoons capers[...]

2 medium tomatoes 10 medium tomatillos 5 -10 serrano chilies (take the stems off) salt 1 Boil a medium to large size pot of water. 2 Add all of the tomatoes,[...]