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Found 11 recipes
1/2 cup dry red wine 2 tablespoons Dijon mustard (heaping) 2 teaspoons sea salt 1 teaspoon black pepper 6 small lamb shanks 1 head garlic , peeled, minced 2[...]
Source: food.com8 lamb shanks , about 3 kg plain flour , to toss shanks in 2 tablespoons olive oil 12 baby onions 2 cloves garlic , crushed 1/2 cup sun-dried tomato , drained[...]
Source: food.com6 lamb shanks (I have also used leg of lamb, ask the butcher to cut it in 1 1/2 in. slices or use a cut-up boneless) 2 tablespoons olive oil 2 medium onions ,[...]
Source: food.com2 pounds lamb shanks cut into 1 1/2 inch sections * 1 x salt and black pepper * 1 x vegetable oil for sauteing * 1 x flour, all-purpose for dredging * 1 cup[...]
Source: recipeland.com4 3/4- to 1-pound lamb shanks 2 tablespoons vegetable oil 4 tablespoons (1/2 stick) butter 1 1/2cups chopped onion 1 cup chopped carrots 1 cup chopped[...]
Source: epicurious.com2 tablespoons olive oil 4 (1 -1 1/4 lb) lamb shanks , patted dry 1 medium onion , finely chopped 1 large lemon , thinly sliced 1 navel orange , thinly sliced[...]
Source: food.com8 stalks celery 1 tablespoon olive oil 2 medium onions , chopped 4 garlic cloves , crushed 2 medium carrots , thickly sliced (about 240g) 1 tablespoon olive[...]
Source: food.com4 3/4 lbs lamb shanks 2 tablespoons oil 4 tablespoons butter 1 1/2 cups chopped onions 1 cup chopped carrot 1 cup chopped parsnip 4 sprigs thyme 2 whole[...]
Source: food.com1 bunch leek 4 lamb shanks 3 tablespoons olive oil 4 large garlic cloves 2 teaspoons rosemary , chopped 1 cup white wine 1 Wash leeks very well and slice[...]
Source: food.com1/4 cup olive oil , divided 2 lamb shanks (2 pounds total) 4 garlic cloves , thinly sliced 2 preserved lemons , thinly sliced 1 cup dry white wine 1 cup low[...]
Source: food.com2 tablespoons olive oil 4 lamb shanks , about 12 oz. each salt and black pepper 4 garlic cloves , whole 1 Spanish onion , coarsely chopped (medium) 1 large[...]
Source: food.com