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Found 32 recipes
1 (5 -6 lb) venison roast 3 cups dry white wine 1 large onion , thinly sliced 12 black peppercorns 12 whole cloves 6 whole allspice 1 bay leaf 1/4 teaspoon[...]
Source: food.com4 slices bacon , cut into 1/2-inch pieces 1 lb boneless venison steak or 1 lb boneless sirloin steak, 3/4 inch thick 1/2 teaspoon seasoning salt 1/4 teaspoon[...]
Source: food.com2 kg venison roast, slit down the middle to form an envelope 2 garlic cloves , slit lengthwise into 2mm strips 500 g bacon , strips preferably streaky bacon[...]
Source: food.com2 tablespoons vegetable oil 1 1/4 lbs venison stew meat (trimmed, roughly ground or diced) 2 medium yellow onions , finely diced 2 tablespoons ground cumin 2[...]
Source: food.com4 -7 venison tenderloins (I use 4-6 tenderloin steaks approx. 6-8 oz. per steak... can be varied) butter or margarine 1 yellow onion (cut into 1-inch[...]
Source: food.com1 tablespoon fresh rosemary , chopped 2 teaspoons coriander seeds 3 cloves garlic , minced 2 tablespoons olive oil 2 venison loin, about 1 pound each 1/2 cup[...]
Source: food.com3 cups red wine 2 tablespoons marsala 1/2 cup red wine vinegar 1 tablespoon rosemary 4 -6 cloves garlic , chopped 15 juniper berries (necessary) fresh ground[...]
Source: food.com4 ounces bacon , diced 1 lb venison shoulder, cut into 1 chunks 3 large carrots, peeled & cut into 1/2 slices 3 large parsnips , peeled & cut into 1/2 "[...]
Source: food.com1 1/2-2 lbs venison chops, 3/4 to 1 inch thick 2 tablespoons butter or 2 tablespoons margarine 1/2 teaspoon marjoram 1 Heat the butter in a large, heavy[...]
Source: food.com1 lb of thin sliced venison, cut into strips 1/4 cup vegetable oil 1/4 cup vinegar (any kind) 2 tablespoons McCormick's Montreal Brand steak seasoning 4 large[...]
Source: food.com2 -3 lbs venison, cubed 1 tablespoon vegetable oil 2 tablespoons butter handful flour 1 medium onion , chopped 1 1/2 cups diced celery 1 1/2 cups diced[...]
Source: food.com2 lbs venison 1 tablespoon seasoning salt 1 tablespoon liquid smoke 1 1/2 teaspoons barbecue seasoning (we use Bad Byrons Butt Rub) 1 1/2 teaspoons creole[...]
Source: food.com6 tablespoons butter 1 medium onion 1 lb venison steak 1 cup heavy whipping cream 1/8 teaspoon ginger fresh parsley 8 ounces mushrooms 1 Slice/chop the onion,[...]
Source: food.comadd to shopping list 1 (1/2-lb) piece venison tenderloin (1 1/2 inches in diameter), trimmed, at room temperature for 30 minutes 1/2 teaspoon coarsely ground[...]
Source: epicurious.com2 1/2 lbs ground venison 1 lb jalapeno sausage 1/2 medium onion , chopped fine 3 tablespoons parsley , chopped 3 eggs , lightly beaten 3 tablespoons olive oil[...]
Source: food.com