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Found 5 recipes
FOR THE STEAKS: 6 venison loin steaks , about 3/4 inch thick (I'm doing venison tenderloin, or 'backstrap', which also works) kosher salt Pepper , fresh,[...]
Source: cookeatshare.com1 venison roast, 3 to 4 lbs 1 (16oz) can of whole cranberry sauce , (or bag of whole cranberries, sugar (start with 2/3 C) to taste and 1/2 C cranberry or[...]
Source: cookeatshare.com2 tablespoons butter 1/4 cup shallots finely chopped * 5 each cranberries crushed * 1/4 cup scotch whiskey * 3/4 cup orange juice 2 tablespoons lemon juice 2[...]
Source: recipeland.com1 tablespoon olive oil 2 venison steak , Thick 1 tablespoon balsamic vinegar 150 ml beef stock 2 tablespoons red currant jelly 1 garlic clove 85 g[...]
Source: food.com2 tablespoons butter , divided use 1/4 cup finely chopped shallot 5 cranberries , crushed 1/4 cup scotch whiskey 3/4 cup orange juice 2 tablespoons lemon[...]
Source: food.com