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Found 2 recipes
1 venison roast, 3 to 4 lbs 1 (16oz) can of whole cranberry sauce , (or bag of whole cranberries, sugar (start with 2/3 C) to taste and 1/2 C cranberry or[...]
Source: cookeatshare.com1 1/4 kg venison roast, boned 1/4 cup craisins 1/4 cup port wine 1 onion , finely diced 1 -2 cup fresh breadcrumb 1/2 teaspoon mustard powder 1/2 teaspoon[...]
Source: food.com