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Edamame With Asian Sauce

Found 25 recipes

Edamame With Tomatoes and Cilantro

2 tablespoons olive oil 1 small onion , chopped 1 tablespoon garlic , minced 1 teaspoon cumin , ground 1 1/2 cups tomatoes , chopped or 1 (14 ounce) can diced[...]

Source: food.com
Edamame With Tofu, Bean Sprouts and Seaweed

1/4 cup lightly crumbled wakame seaweed (about 1/4 ounce) 1 cup boiling water 1 1/2 teaspoons sesame seeds 1 tablespoon unseasoned rice vinegar 1 1/2[...]

Source: food.com

Edamame Salad With Shiso and Meyer Lemon[...]

3 cups shelled edamame (about 12 ounces) or 3 cups soybeans (about 12 ounces) 2 meyer lemons or 2 regular lemons 5 shiso leaves, sliced into a chiffonade 3[...]

Source: food.com
Edamame Dip with Crudites

add to shopping list 4 large carrots 3 celery ribs, strings removed with a vegetable peeler 1 seedless cucumber (usually plastic-wrapped), halved lengthwise[...]

Source: epicurious.com
Edamame, Celery and Fennel Salad With Candied[...]

2 large lemons , very thinly sliced (preferably on a mandoline) 1 cup granulated sugar 1 tablespoon granulated sugar 1 1/4 lbs frozen shelled edamame , thawed[...]

Source: food.com
Edamame With Asian Sauce

1 lb edamame 2 tablespoons soy sauce 1 tablespoon sesame oil 1 tablespoon rice vinegar 1 tablespoon canola oil 2 garlic cloves , minced 1 teaspoon brown sugar[...]

Source: food.com
Edamame With Asian Vinaigrette

12 cups water 3 tablespoons salt 3 cups edamame , in the pod trimmed 1/4 cup thinly sliced shallot 1 tablespoon soy sauce 2 teaspoons rice vinegar 1/2[...]

Source: food.com
Edamame With Mustard Vinaigrette

1 1/2 tablespoons red wine vinegar 1 tablespoon Dijon mustard 1/2 teaspoon sea salt 1 teaspoon extra-virgin olive oil 1 lb frozen shelled edamame , thawed 1[...]

Source: food.com
Edamame Sushi Bowl With Wasabi Dressing

1 cup cooked sushi rice (sushi rice recipes on food.com) or 1 cup brown rice (sushi rice recipes on food.com) 1 medium carrot , shredded 1 cup shredded kale[...]

Source: food.com
Edamame With Cranberries, Feta and Basil

1 (16 ounce) bag frozen edamame, shelled 1/2 cup dried cranberries 1/4 cup fresh basil , cut into strips 2 tablespoons olive oil 1/2 cup feta , crumbled fresh[...]

Source: food.com
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