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Found 20 recipes
1/4 cup apricot preserves 1/4 cup prepared horseradish 1/4 cup creamy dijon-style mustard 2 tablespoons lemon juice 24 ounces beef tenderloin steaks , 1-inch[...]
Source: food.com1 1/2 tablespoons balsamic vinegar 1 small garlic clove , minced 4 tablespoons olive oil table salt & fresh ground pepper 1 large red onion , cut crosswise[...]
Source: food.com1 (1 lb) steak, cut 1 1/2 inches thick 2 tablespoons olive oil , divided 1 tablespoon balsamic vinegar 1 teaspoon fresh ground black pepper 3 fresh rosemary[...]
Source: food.com1/2 cup kraft balsamic vinaigrette dressing, divided 3/4 lb beef sirloin steak , 1/2 to 3/4 inch thick 2 large yellow peppers, halved lengthwise, seeded 8[...]
Source: food.com1 (16 ounce) package uncooked Barilla castellane 1 lb flank steaks or 1 lb strip steak, grilled and sliced 1 cup sliced red onion 1 cup sliced red bell pepper[...]
Source: food.com