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Found 15 recipes
2 (3 lb) st. louis-cut pork rib racks, see Note coarse sea salt or kosher salt fresh ground black pepper 2 (28 ounce) cans plum tomatoes 1/4 cup fresh basil[...]
Source: food.com4 garlic cloves , minced 1 scotch bonnet peppers or 1 habanero pepper , stemmed, seeded, and finely chopped 1 teaspoon dried thyme 2 teaspoons ground allspice[...]
Source: food.com2 carrots (peeled and sliced) 2 celery ribs (chopped) 1 leek (split,wash and chopped- white and light green part) 10 ounces mild Rotel Tomatoes 14 1/2 ounces[...]
Source: food.com1 lb pork roast, cut in 3/4 inch cubes 3 tablespoons olive oil 1 large onion , chopped 2 celery ribs , chopped 1 jalapeno, seeded and chopped 1 garlic clove ,[...]
Source: food.com2 pounds pork spareribs up to 3 pounds 1/2 cup water hot 1 medium potatoes pared and halved 1/2 cup green beans canned or cooked with liquid 1 x salt to taste[...]
Source: recipeland.com1 cup diced white-meat chicken 2 cups small shrimp , cleaned 1 cups diced smoked pork & venison sausage 2 cups chopped okra 1 cup corn kernels 1 large red[...]
Source: cookeatshare.com1 28oz can crushed tomatoes 2 celery stalks, chopped 1 green pepper , chopped 1 medium onion , chopped 2 tablespoons quick-cooking tapioca 1 1/2 tsp sugar 1[...]
Source: cookeatshare.com1/2 lb Italian sausage , or possibly more 2 med Onions , coarsely minced 2 x Cloves garlic , chopped 14 1/2 ounce Italian plum tomatoes , Canned, undrained,[...]
Source: cookeatshare.com3 Tbsp. Oil rendered from suet (or possibly bacon drippings) 3 lb Grnd beef , the leanest, chili grind 2 lb Round steak, extra lean (or possibly flank steak),[...]
Source: cookeatshare.com2 gal beef stock 11/2 c. red wine vinegar 1 c. achiote paste 2 c. grnd ancho chiles 11/2 c. grnd cumin 1 c. tomato paste 1/2 c. garlic pwdr 1/4 c. warm pepper[...]
Source: cookeatshare.com