Beans, Grains & Legumes with lemon

1/4 cup vegetable oil 4 ounces butter 4 cups diced onions 4 apples , peeled, cored and cut into 1/2 inch cubes 3 tablespoons lemon juice 1 teaspoon cayenne[...]

2 ears fresh corn , unhusked 1/2 cup edamame , shelled 1/4 cup red onion , chopped 1/4 cup red bell pepper , finely diced 1 tablespoon fresh cilantro , finely[...]

4 ears corn 6 ounces thick-sliced bacon (about 4 slices) 1 large bunch scallion 2/3 cup heavy cream 1/4 cup water 1 teaspoon fresh lemon juice 1 tablespoon[...]

1 16-ounce can chickpeas (a.k.a. garbanzo beans) 1/3 cup chickpea liquid 1 tablespoon tahini 2 tablespoons olive oil (plus additional for garnish) 3-4[...]

6 cups chicken stock or broth 1 15- to 16-ounce can garbanzo beans (chick-peas), rinsed, drained 6 garlic cloves, chopped 1 1/2 teaspoons ground turmeric 1/4[...]

240g drained canned chickpeas 1 small lemon 1 tablespoon sesame paste (tahini) 1 clove of garlic (small) 3-4 tablespoons of extra virgin olive oil pepper ,[...]

4 garlic cloves 1½ cup fresh edamame , shells removed, if using frozen, defrosted 1½ cup fresh spinach , stems removed 1 (15 oz) can garbanzo beans , rinsed[...]

1 15.5oz can of low sodium Garbanzo Beans (reserve the juice from the can) 1 clove of garlic 1 handful of fresh cilantro 1 jalapeño, seeded (be careful not to[...]