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Found 7 recipes
![Pheasant with Risotto, Grilled Asparagus, and[...]](/cache/e0/e0f881a7006d55695812311f8fe00587.jpg)
add to shopping list For the pheasant: 1 large pheasant 1/2 teaspoon ground sumac 1 teaspoon fine sea salt 1/2 teaspoon freshly ground black pepper 2[...]
Source: epicurious.com![roasted cauliflower with pumpkin seeds, brown[...]](/cache/60/6028e3d77e64a1e4ad309b4fa87e6265.jpg)
What did you do the last time you bought a head of cauliflower? Steam it? Grind it into rice? Puree it into a heap of hope that nobody will notice it’s not[...]
Source: smittenkitchen.com
Things I Learned Hosting My First Friendsgiving On logistics β’ As I realized last week, what makes big meals (we had 16 people) scary isn’t the cooking as[...]
Source: smittenkitchen.com
Beef , [cleaned but same fat as a burger], fine minced through the grinder 2 kg Brown Burgul, [Soaked one minute in water then dried well and tossed in a[...]
Source: cookeatshare.com
Chicken / Lamb / Goat / Mutton / Beef / Turkey mince 1 kg Onions 2 (large and finely chopped) Tomato puree 1 cup (optional) Frozen/fresh green peas 1 cup[...]
Source: cookeatshare.com
