Lemon Curd

4 egg yolks 2 lemons , rind and juice 125 g caster sugar 110 g unsalted butter , at room temperature, cut into small pieces 570 ml natural yoghurt 1 Put the[...]

1 1/2 cups all-purpose flour 2 teaspoons baking powder 1/4 teaspoon sea salt 1/2 cup sugar 1 egg 1/2 cup plain yogurt 1/2 cup whole milk 5 tablespoons[...]

add to shopping list For tart shell: 2 tablespoons almonds with skins, toasted and cooled 3/4 cup all-purpose flour 1/4 cup confectioners sugar Pinch of fine[...]

add to shopping list For lemon curd 2 1/3 cups sugar 2 teaspoons cornstarch 1 cup fresh lemon juice 4 large eggs 4 large egg yolks 3/4 cup (1 1/2 sticks)[...]

1/2 cup butter 3/4 cup sugar 1/2 cup fresh lemon juice 3 tablespoons lemon zest , finely grated 1 pinch salt 6 large egg yolks 1 Melt butter in a heavy medium[...]

4 large egg yolks 4 1/2 ounces granulated sugar 3 ounces fresh lemon juice 2 ounces unsalted butter , softened and cut into pieces 1 pinch salt 2 teaspoons[...]

100 g butter 2 large lemons 225 g caster sugar 3 large eggs 1 In a deep dish, microwave the butter for one minute on 100% power. 2 Grate the lemon rind and[...]

3/4 cup sugar 1 tablespoon grated lemon rind 2 large eggs 2/3 cup fresh lemon juice (about 3 large lemons) 2 tablespoons butter or 1/2 cup margarine 1 Combine[...]

50 g rolled oats 50 g double cream 100 g good lemon curd 1 Measure the oats, cream and lemon curd into a small bowl and mix until combined. Cover the bowl[...]

1 1/3 cups sugar 14 tablespoons unsalted butter (1 3/4 sticks) 2/3 cup fresh lemon juice , strained 4 eggs 4 egg yolks 1 tablespoon lemon peel , finely grated[...]

5 egg yolks 1 cup sugar 4 lemons, juice and zest of 1/2 cup butter , cut into pats and chilled 1 Add enough water to a medium saucepan to come about 1-inch up[...]