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Pork Medallions without garlic vegetables

Found 30 recipes

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Pork Medallions over Noodles (Low Fat)

12 ounces pork tenderloin, cut into 1/4-inch slices 1/2 teaspoon dried oregano 1/4 teaspoon black pepper 1 teaspoon olive oil 1/2 cup chopped red onion 1[...]

Source: food.com
Pork Medallions in Orange Sauce

1 -1 1/2 lb pork tenderloin seasoning salt , to taste 1/2 cup orange juice 1/4 cup chicken broth 2 tablespoons ketchup 1 tablespoon honey 1 teaspoon orange[...]

Source: food.com

Pork Medallions With Cherry Sauce

1 1/4 lbs pork tenderloin, sliced into 1/2-inch thick medallions 1/2 teaspoon salt , divided 1/4 teaspoon pepper 3 teaspoons olive oil , divided 2 tablespoons[...]

Source: food.com
Pork Medallions With Olive Caper Sauce

1 lb pork tenderloin, trimmed 1/2 teaspoon salt 1/2 teaspoon black pepper 1/4 cup flour , all purpose 1 tablespoon olive oil , divided use 1/2 cup dry white[...]

Source: food.com
Pork Medallions With Lemon and Capers

1 tablespoon fresh coarse ground black pepper 1 1/2 lbs pork tenderloin, cut into 1-inch-thick medallions 4 tablespoons butter 1 cup chicken stock 1/4 cup[...]

Source: food.com
Pork Medallions With Prunes and Red Wine

4 tablespoons extra virgin olive oil 2 lbs pork tenderloin, sliced one inch thick 2 large sweet onions , sliced thin 2 cups merlot 20 dried pitted prunes ,[...]

Source: food.com
Pork Medallions With Mushrooms

1 (12 ounce) pork tenderloin 1/4 teaspoon salt 1/4 teaspoon black pepper 1 tablespoon vegetable oil 1 onion , sliced 2 cups mushrooms , sliced 1/2 sweet red[...]

Source: food.com
Pork Medallions With Mushroom Sauce

6 boneless pork chops (thicker cut) 2 eggs 2 tablespoons water 1 teaspoon crushed dried rosemary 1/2 teaspoon fresh ground black pepper 1/2 teaspoon garlic[...]

Source: food.com
Pork Medallions With Mustard-Caper Sauce

1 lb pork tenderloin, cut crosswise into 1/2-inch-thick rounds 2 tablespoons butter 1/2 cup shallot , sliced 2 cups low sodium chicken broth 4 tablespoons[...]

Source: food.com
Pork Medallions in Mushroom Marsala Sauce

2 lbs pork tenderloin (about 2 tenderloins) kosher salt fresh ground black pepper 3 tablespoons extra virgin olive oil 3 tablespoons unsalted butter 2 medium[...]

Source: food.com
Pork Medallions With Mushroom Sauce

6 boneless pork chops (thicker cut) 2 eggs 2 tablespoons water 1 teaspoon crushed dried rosemary 1/2 teaspoon fresh ground black pepper 1/2 teaspoon garlic[...]

Source: food.com
Pork Medallions With Apricot-Orange Sauce

1 tablespoon olive oil , divided 1 (1 lb) pork tenderloin, cut into 8 (1-inch-thick) 1/2 teaspoon salt 1/4 teaspoon black pepper 1 cup thinly sliced onion 1/2[...]

Source: food.com
Pork Medallions With Cranberry Stuffing

2 pork tenderloin (about 1.5 lbs.) 1/4 cup sun-dried tomato dressing 1 tablespoon Dijon mustard 1 (6 ounce) package seasoned stuffing mix (for Chicken) 1/3[...]

Source: food.com
Pork Medallions With Cranberry Stuffing

2 (1 lb) pork tenderloin 1/4 cup sun-dried tomato vinaigrette dressing 1 tablespoon Dijon mustard 1 (6 ounce) package chicken flavor stuffing mix 1/3 cup[...]

Source: food.com
Pork Medallions With Ginger Pears and Chutney

3/4 lb pork tenderloin, cut into 1-inch slices 1/2 teaspoon salt (to taste) 1/2 teaspoon fresh coarse ground black pepper 2 teaspoons canola oil 2 pears ,[...]

Source: food.com

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