Pulled Pork without tomatoes lemon seasoning water

4 lbs pork roast (shoulder or butt) 2 large onions 1 cup ginger ale 1 (18 ounce) bottle favorite barbecue sauce (I like Sweet Baby Ray's) barbecue sauce , for[...]

2.5 pounds boneless pork shoulder roast or pork butt 2 cups fresh salsa from the store...plus more for serving 2 Tbsp chili powder 2 Tbsp unsweetened cocoa[...]

5 lbs pork shoulder 1 large sweet onion 1 cup Coke (or Pepsi) 18 ounces barbecue sauce (I like Pendleton or any other QUALITY sauce) 1 Slice the whole onion.[...]

4 lbs pork roast (shoulder or butt) 2 large onions 1 cup ginger ale 1 (18 ounce) bottle favorite barbecue sauce (I like Sweet Baby Ray's) barbecue sauce , for[...]

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 1/2 cups self-rising white cornmeal mix 1/2 cup all-purpose flour 1 tablespoon sugar 1 2/3[...]

12 ounces pork , cooked and shredded 1 cup reduced-sodium chicken broth 2 tablespoons balsamic vinegar 2 tablespoons light brown sugar 1 tablespoon chili[...]

4 cups prepared pulled cooked pork 2 cups barbecue sauce , preferably home made 2 cups yellow rice or 2 cups Spanish rice , prepared to package directions 4[...]

1 tablespoon paprika 2 teaspoons dry ground mustard 1/2 teaspoon salt 1/2 teaspoon black pepper 1/2 teaspoon cumin powder 1 Mix rub ingredients together and[...]

6 -8 lbs boston butt or 6 -8 lbs pork shoulder (may weigh less if it is boneless) 1 Combine ingredients for the brine. 2 Place the pork roast into the brine,[...]

2 -6 lbs pork butt 1 Place Dry rub ingredients in a large Ziplock Bag and mix well. 2 Rinse Pork Buttes and sprinkle heavily with the Dry Rub,& using a[...]

6 -8 lbs pork butt (bone removed) 1 First, I highly recommend you request the butcher remove the bone from the roast, for your own convenience, and for making[...]

12 rhodes dinner rolls or 8 rhodes texas rolls, thawed and risen 1/2 medium yellow onion 2 tablespoons butter 1 teaspoon sugar 18 ounces ready to eat pulled[...]

12 ounces beer 1 cup water 1/2 cup apple juice 1/2 cup vinegar 1/2 cup brown sugar 6 peppercorns 3 cloves 1 tablespoon salt 12 ice cubes 6 lbs pork shoulder[...]

One 6-8 lb pork butt (think 1 hour per pound to smoke) Your favorite BBQ rub, I used John Henrys East Texas Chipotle Cherry. Here’s a good rub recipe if you[...]

4 lb. pork shoulder roast For the marinade: Juice of bitter orange (naranja agria) or a mixture of orange and lime juice 4 garlic cloves Chile powder Pimenton[...]