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Roasted Pork without chili loin thyme

Found 10 recipes

DIFFICULTY LEVEL

Roasted Pork Tenderloin With Balsamic-Red[...]

1 lb pork tenderloin 2 tablespoons olive oil 1 Preheat oven to 400 degrees. In a small bowl, combine the parsley, thyme, rosemary, onion salt, garlic powder,[...]

Source: food.com
Roasted Pork Tenderloin with Fresh Plum Sauce

1 pork tenderloin salt and ground black pepper to taste 1 tablespoon vegetable oil 1 red onion, sliced 2 shallots, sliced 3 fresh thyme sprigs, or more to[...]

Source: allrecipes.com

Roasted Pork Shoulder with Pomegranate Sauce

1 (3 pound) bone-in pork shoulder roast 2 teaspoons minced garlic kosher salt and ground black pepper to taste 2 pomegranates with the seeds removed 1/2 cup[...]

Source: allrecipes.com
Roasted Pork & Apples With Cider Glaze

2 1/2 lbs pork tenderloin sea salt , to taste fresh ground black pepper , to taste 2 tablespoons chopped fresh thyme 2 tablespoons chopped fresh rosemary 1[...]

Source: food.com
Roasted Leg of Pork in Plum Sauce

1 (6 -8 lb) pork legs 1 cup balsamic vinegar 1 teaspoon thyme 1 teaspoon oregano 1 teaspoon marjoram 5 garlic cloves 3 cups of rioja red wine (Marques de[...]

Source: food.com
Roasted Pork With Blackberry Sauce

1 1/2 lbs pork tenderloin 1/4 cup blackberry preserves, melted and cooled 1/4 cup dry white wine or 1/4 cup apple juice 2 tablespoons balsamic vinegar 2[...]

Source: food.com
Roasted Pork With Blackberry Sauce

1 1/2 lbs pork tenderloin 1/4 cup blackberry preserves, melted and cooled 1/4 cup dry white wine or 1/4 cup apple juice 2 tablespoons balsamic vinegar 2[...]

Source: food.com
Roasted Pork Tenderloin With Balsamic-Red[...]

1 lb pork tenderloin 2 tablespoons olive oil 1 Preheat oven to 400 degrees. In a small bowl, combine the parsley, thyme, rosemary, onion salt, garlic powder,[...]

Source: food.com
Roasted Leg of Pork in Plum Sauce

1 (6 -8 lb) pork legs 1 cup balsamic vinegar 1 teaspoon thyme 1 teaspoon oregano 1 teaspoon marjoram 5 garlic cloves 3 cups of rioja red wine (Marques de[...]

Source: food.com
Roasted Pork & Apples With Cider Glaze

2 1/2 lbs pork tenderloin sea salt , to taste fresh ground black pepper , to taste 2 tablespoons chopped fresh thyme 2 tablespoons chopped fresh rosemary 1[...]

Source: food.com

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