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Instructions
2 pounds fresh asparagus 1/4 cup butter 1/4 cup slivered almonds 1 tablespoon fresh lemon juice 1/2 teaspoon salt 1/4 teaspoon black pepper Bring a large pot of salted water to a boil. Add asparagus and cook until color turns bright green, 2-3 minutes. (Directions w [...]
Read the recipe at cookeatshare.com
Ingredients
- butter
- seasoning
- water
- lemon
- juice
- almonds
- greens
- asparagus
- brownies
- tenders
Categories
- VegeterianNo
- With meatYes
- With seafoodNo
- With fruitYes
- With legumesNo
- With pastaNo
- With greensYes
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from cookeatshare.com
Ingredients
- butter
- seasoning
- water
- lemon
- juice
- almonds
- greens
- asparagus
- brownies
- tenders
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