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Lemon Curd

Source: http://www.food.com

Instructions

3 medium lemons 2 eggs 3/4 cup sugar 60 g butter 2 teaspoons cornflour 1 Grate the rind from the lemons, then squeeze out the juice. 2 Beat the eggs with the sugar until light and creamy, then add the lemon rind and the strained [...]

Read the recipe at food.com

Ingredients

  • cream
  • eggs
  • lemon
  • juice
  • curd

Difficulty Level: Medium



Read all recipes from food.com


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