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Venison Salami

Source: http://www.food.com

Instructions

5 lbs ground deer meat 5 tablespoons Morton Tender Quick salt 2 1/2 teaspoons coarse black pepper 2 1/2 teaspoons garlic salt 2 1/2 teaspoons mustard seeds 1 Mix well. 2 Cover with plastic wrap pushed down on meat mixture. 3 Re [...]

Read the recipe at food.com

Ingredients

  • venison
  • mustard
  • meat
  • refried
  • salami
  • rolls
  • tenders

Difficulty Level: Hard



Read all recipes from food.com

Ingredients

  • venison
  • mustard
  • meat
  • refried
  • salami
  • rolls
  • tenders

Difficulty Level: Hard

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