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Instructions
10 ounces lemon curd 1 lb Greek yogurt 7 ounces raspberries 1 tablespoon confectioners' sugar 1 Put the lemon curd and yogurt into a bowl. 2 Fold together for a rippled effect. Divide the mixture between four glasses and chill. 3 Mix rasp [...]
Read the recipe at food.com
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesNo
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
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