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2 pound grnd venison 2 minced onions 2 cans tomato soup 1 lg. can stewed tomatoes 1 glove garlic 2 cans warm chili beans 1 1/2 tbsp. chili pwdr 2 tbsp. brown sugar Brown venison and onions; drain. Add in rest of ingredients. Simmer 45 min. 8 servings.
Read the recipe at cookeatshare.com
