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4 roasted red peppers 1/2 teaspoon garlic powder 1/4 cup pine nuts , toasted 1/4 cup parmesan cheese , grated baguette , slices 1 Puree first 4 ingredients. 2 Spread 2 tsps puree on toasted baguette slices. 3 Garnish with parmesean c [...]
Read the recipe at food.com
