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Instructions
For the crust Beat the flour, sugar and butter in a mixer for about 2-3 minutes with the whisk attachment, until the butter dissolves completely. In the meantime beat the pistachio nuts in a food processor until finely ground (don’t’ worry if there are smaller pieces in it) and add them to [...]
Read the recipe at akispetretzikis.com/en
Ingredients
- milk
- beans
- flour
- cookies
- cornstarch
- cream
- bread
- pistachio
- corn
- dough
- almonds
- marmalade
- back
- icing
- nuts
- breadcrumbs
Categories
- VegeterianNo
- With meatNo
- With seafoodNo
- With fruitNo
- With legumesYes
- With pastaNo
- With greensNo
- With beefNo
- With porkNo
- With ground meatNo
- With poultryNo
Read all recipes from akispetretzikis.com/en
Ingredients
- milk
- beans
- flour
- cookies
- cornstarch
- cream
- bread
- pistachio
- corn
- dough
- almonds
- marmalade
- back
- icing
- nuts
- breadcrumbs
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