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Pork Medallions With Pears without garlic cinnamon capers juice

Found 21 recipes

DIFFICULTY LEVEL

Pork Medallions with Port Wine-Dried Cherry Pan[...]

itemscope itemtype="http://data-vocabulary.org/RecipeIngredient"> 1 cup ruby port or other sweet red wine 1/3 cup dried sweet cherries 4 teaspoons seedless[...]

Source: myrecipes.com
Pork Medallions With Cherry Sauce

1 1/4 lbs pork tenderloin, sliced into 1/2-inch thick medallions 1/2 teaspoon salt , divided 1/4 teaspoon pepper 3 teaspoons olive oil , divided 2 tablespoons[...]

Source: food.com

Pork Medallions With Blackberry Sauce

2 (1 lb) pork tenderloin 1 teaspoon salt 1 teaspoon fresh coarse ground black pepper 1 teaspoon ground allspice 1/4 cup butter or 1/4 cup margarine , divided[...]

Source: food.com
pork medallions with cherry port sauce

1 cup ruby port 1/2 cup dried cherries 4 teaspoons raspberry jam 1 teaspoon Dijon mustard 2 lbs pork tenderloin, sliced into 16 medallions 1 tablespoon canola[...]

Source: food.com
Pork Medallions with Port Sauce

2 pounds pork tenderloin trimmed 1 x salt and black pepper * 1 x flour, all-purpose as needed * 2 tablespoons butter, unsalted 2 tablespoons olive oil 1 cup[...]

Source: recipeland.com
Pork Medallions With Cider Sauce

1 1/2 lbs pork tenderloin, cut into 2 inch medallions (should make about 8) 1 tablespoon oil 1 cup apple cider 1 tablespoon apple cider vinegar 1/2 cup dry[...]

Source: food.com
Pork Medallions With Cranberry Stuffing

2 pork tenderloin (about 1.5 lbs.) 1/4 cup sun-dried tomato dressing 1 tablespoon Dijon mustard 1 (6 ounce) package seasoned stuffing mix (for Chicken) 1/3[...]

Source: food.com
Pork Medallions With Cranberry Stuffing

2 (1 lb) pork tenderloin 1/4 cup sun-dried tomato vinaigrette dressing 1 tablespoon Dijon mustard 1 (6 ounce) package chicken flavor stuffing mix 1/3 cup[...]

Source: food.com
Pork Medallions With Hot Pineapple Glaze

1 lb pork tenderloin salt 1/3 cup pineapple marmalade or 1/3 cup orange marmalade spreadable fruit 2 teaspoons Worcestershire sauce 2 teaspoons cider vinegar[...]

Source: food.com
Pork Medallions with Vanilla Rum Cream Sauce

12 ounces pork tenderloin 1 small vanilla bean 2 tablespoons dark rum 3 tablespoons all-purpose flour salt fresh ground pepper 1 tablespoon butter 2[...]

Source: food.com
Pork Medallions With Red Currant Sauce

1/2 teaspoon dried thyme 1/2 teaspoon salt 1/4 teaspoon smoked paprika 1/4 teaspoon dried rubbed sage 1/8 teaspoon black pepper 1 (1 lb) pork tenderloin,[...]

Source: food.com
Pork Medallions With Cider Sauce

1 tablespoon vegetable oil 1 1/2 lbs pork tenderloin, trimmed and cut into 2-inch thick medallions, seasoned with salt 1 cup apple cider 1/2 cup dry white[...]

Source: food.com
Pork Medallions With Cherry Port Sauce

1 teaspoon table salt 1/2 teaspoon ground black pepper 1 lb pork tenderloin 2 tablespoons olive oil 1/3 cup port wine 1/2 cup sweet dried cherries 2/3 cup[...]

Source: food.com
Pork Medallions With Wine and Sage

1/2 lb pork tenderloin, cut into medallions approx 1 . 5-inch each 2 tablespoons olive oil 1/4 cup dry white wine 1/2 cup consomme 2 tablespoons butter 5 sage[...]

Source: food.com
Pork Medallions With Cider Sauce

1 tablespoon vegetable oil 1 1/2 lbs pork tenderloin, trimmed 1 cup apple cider 1/2 cup dry white wine 1 tablespoon apple cider vinegar salt & pepper 1 Cut[...]

Source: food.com

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