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Roast Chicken With Lemon without leek goat

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Roast Chicken with Hot-Sauce Butter

3 ounces orange Scotch bonnet or habanero chiles (about 10) 1 orange bell pepper, halved, seeded, coarsely chopped 4 1x3 inch strips orange zest 4 tablespoons[...]

Source: epicurious.com
Roast Chicken Breasts with Garbanzo Beans,[...]

1/4 cup extra-virgin olive oil 4 garlic cloves, pressed 1 tablespoon smoked paprika* 1 teaspoon ground cumin 1/2 teaspoon dried crushed red pepper 1/2 cup[...]

Source: epicurious.com

Roast Chicken with Maple-Soy Glaze

1/4 cup pure maple syrup 1 tablespoon soy sauce 1 tablespoon rice vinegar 1/2 teaspoon hot pepper sauce 3/4 cup dry Sherry 1 4 1/2-pound chicken, fat and[...]

Source: epicurious.com
Roast Chicken with Asparagus and Tahini Sauce

2 lb asparagus, cut into 2-inch pieces 3 tablespoons olive oil 1 1/4 teaspoons salt 1/2 teaspoon black pepper 4 skinless boneless chicken breast halves (3 to[...]

Source: epicurious.com
Roast Chicken With Root Vegetables, Rosemary,[...]

1 (3 1/2 lb) whole chickens , rinsed, giblets and neck reserved and liver saved for another use 10 rosemary sprigs 2 -3 heads garlic , separated into whole[...]

Source: food.com
Roast Chicken With Rosemary-Orange Butter

3 shallots 6 tablespoons butter (3/4 stick) 4 teaspoons fresh rosemary , minced 1 tablespoon orange peel, grated 7 lbs roasting chickens , neck and heart[...]

Source: food.com
Roast Chicken With Asparagus and Tahini Sauce

2 lbs asparagus , cut into 2-inch pieces 3 tablespoons olive oil 1 1/4 teaspoons salt 1/2 teaspoon black pepper 4 boneless skinless chicken breast halves 1/3[...]

Source: food.com
Roast Chicken With Tomato-Olive Sauce

1 (3 1/2 lb) roasting chickens 1 tablespoon butter , melted 1/8 teaspoon salt fresh ground black pepper 2 lbs tomatoes 1 tablespoon olive oil 1 large onion ,[...]

Source: food.com
Roast Chicken With Chicken Livers

1 (3 3/4-4 lb) whole chickens 1 teaspoon coarsely chopped thyme salt 1/2 cup extra virgin olive oil 20 garlic cloves , peeled 2 teaspoons coarsely crushed[...]

Source: food.com
Roast Chicken With Yogurt Sauce

1 1/2-2 kg chicken 2 teaspoons pepper 1 teaspoon ground ginger 1 Wash and pat dry chicken. 2 Prick the skin with a fork. 3 Rub it with a mixture of pepper and[...]

Source: food.com
Roast Chicken with a Garlic Mushroom Cream Sauce

2 tablespoons butter 1 tablespoon olive oil 4 1/2-5 lbs chicken salt & freshly ground black pepper 2 teaspoons fresh rosemary 8 cloves garlic , thinly sliced[...]

Source: food.com
Soy Roast Chicken With Ginger and Spring Onion

1 (1 5/8 kg) chicken (3 lb 8oz) 1 tablespoon dark soy sauce 2 teaspoons sesame oil 3 tablespoons light soy sauce 2 tablespoons rice wine (shao xing) 1[...]

Source: food.com
Roast Chicken with Apricot-Rosemary Glaze

1 (18 ounce) jar apricot preserves 1/2 cup apricot nectar 3 tablespoons white wine vinegar 6 cloves garlic , minced 5 teaspoons finely chopped fresh rosemary[...]

Source: food.com
Roast Chicken with Lemon-Dill Sauce

1 roasting chicken , about 3 ½ lbs 5 sprigs fresh dill or 1 1/2 teaspoons dill weed 1 red onion , quartered 1 lemon , quartered 2 teaspoons butter 1/2 cup dry[...]

Source: food.com
Roast Chicken with Chutney, Honey and Soy Glaze

1/2 cup mango chutney 1 cup soy sauce 1 cup honey 1 teaspoon ground ginger 1 teaspoon grated lemon, zest of 2 tablespoons fresh lemon juice 1/4 teaspoon[...]

Source: food.com

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