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Found 2 recipes
FOR THE STEAKS: 6 venison loin steaks , about 3/4 inch thick (I'm doing venison tenderloin, or 'backstrap', which also works) kosher salt Pepper , fresh,[...]
Source: cookeatshare.com
1 venison roast, 3 to 4 lbs 1 (16oz) can of whole cranberry sauce , (or bag of whole cranberries, sugar (start with 2/3 C) to taste and 1/2 C cranberry or[...]
Source: cookeatshare.com
