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Recipes:

Hokkaido Soft Milk Buns (with cheese and sugar[...]

Just knowing a new friend in my neighborhood, great that she also like to do baking especially baking bread with her homemade natural yeast. The other day, she[...]

Source: nasilemaklover.blogspot.com
Snowskin Mooncake with Mung Bean filling ([...]

I am happy to find out this snowskin recipe that didn't using Gao flour (cooked flour ) and shortening . After my friend Jane tried out this recipe and she[...]

Source: nasilemaklover.blogspot.com
Baked Salted Egg Yolk Custard Mooncakes 咸蛋奶黃月饼

This was one of the mooncake recipe that i didn't expect to be nice, so i made a small batch. But it turned out nice and less sweet. The pastry turned soft[...]

Source: nasilemaklover.blogspot.com
Bingka Ubi / Baked Cassava Cake 烤木薯糕

This morning saw some nice and cheap tapioca / cassava in the pasar besar (market), could not resist to buy some to bake a cassava cake. You can use a fruit[...]

Source: nasilemaklover.blogspot.com
Homemade Chicken Luncheon Meat 自制鸡肉午餐肉

A very easy homemade luncheon meat recipe that with only one ingredient i.e Chicken meat and seasonings, bake it and you can have tasty and healthy chicken[...]

Source: nasilemaklover.blogspot.com
Getuk Ubi Kayu 炸木薯球

Nowadays hardly see Getuk Ubi selling at kuih muih stalls (have not seen it at my area). One of the old-school snack. It is quite simple to prepare this snack[...]

Source: nasilemaklover.blogspot.com
Making Natural Yeast (Sourdough starter) 自制_[...]

This is not my first time dealing with natural yeast. The first time i made natural yeast with apple . I didn't continue to bake with the first natural yeast[...]

Source: nasilemaklover.blogspot.com
Sourdough Pita bread 天然酵母_口袋面包

Once my new batch of natural yeast ready, first i removed some to make this Pita bread. I am so glad that the bread nicely puffed and has big pocket that we[...]

Source: nasilemaklover.blogspot.com
Pain de campagne_natural yeast 天然酵母_乡村面包

When I travelling in Europe, i like to enjoy their sourdough bread especially in Germany where they have good sourdough breads. And also admiring on those[...]

Source: nasilemaklover.blogspot.com
Bear wholemeal Pull-Apart bread_Natural[...]

My bread baking journey has begun with natural yeast, i guess it is quite hard for me to use back instant yeast to bake bread. There is nothing wrong baking[...]

Source: nasilemaklover.blogspot.com
Coconut bread buns 椰丝面包

Nowadays it is quite hard to get coconut buns at the bakery shop. After made the Hokkaido soft milk buns, immediately think of to bake some coconut buns, old[...]

Source: nasilemaklover.blogspot.com
Hokkaido Milk Loaf 北海道牛奶面包

Turning my new favorite bread (Hokkaido soft milk bread) into loaf form, so my son can slice it to enjoy with his favorite peanut butter ^_^. Hokkaido Milk[...]

Source: nasilemaklover.blogspot.com
Nyonya Nasi Lemak 娘惹椰浆饭

I couldn't resist any nasi lemak since i am Nasi Lemak Lover, LOL ^_^. When i saw this recipe in the Astro Comfort food recipe show, immediately thinking to[...]

Source: nasilemaklover.blogspot.com
Liu Sha Bao (Salted Egg Yolk Custard Bun) 黃金流沙包

Liu Sha Bao is one of my daughter's favorite dim sum, so i try my hand to make it at home. Liu Sha Bao is a one of the popular bao in dim sum restaurant. For a[...]

Source: nasilemaklover.blogspot.com
About me~Sonia aka Nasi Lemak Lover

I am just an ordinary Hokkien gal who grew up in Selangor in the 70s. Back then, our home kitchen is the soul of the family and is a more popular hangout place[...]

Source: nasilemaklover.blogspot.com

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