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Recipes:

Feta Phyllo Parcels with Honey

Place a pan over medium heat. Add a generous amount of Greek extra virgin olive oil and heat to 180* C. Place the feta cheese on some paper towels to drain[...]

Source: akispetretzikis.com/en
Samosas

Indian fried samosas recipe with vegetables, ground pork, spices and peas. Serve with 3 refreshing yogurt dipping sauces. Peel the potato and chop it in to[...]

Source: akispetretzikis.com/en
Dairy Free Chocolate Chip Cake

For the filling Combine the tahini and honey in a bowl, until completely combined. Finely chop the chocolate couverture. Put it in a bowl and melt it in a[...]

Source: akispetretzikis.com/en
Giouvetsi – Oven Baked Beef and Orzo Casserole

Preheat oven to 180* C (350* F) Fan. Finely chop the onions. Place a shallow pot over high heat and add 3 tablespoons olive oil. Add the onions and sauté[...]

Source: akispetretzikis.com/en
Shrimp Linguine Pasta

Defrost the 500 g of shrimps. Remove the heads and shells, but leave the tail intact for a nicer presentation. To devein, use a small, sharp knife to make a[...]

Source: akispetretzikis.com/en
Speedy Apple Pie (Dairy Free)

A super easy, super delicious apple pie that is suitable for fasting and Lent. For the apple filling Peel the apples and remove the core and seeds. Grate them[...]

Source: akispetretzikis.com/en
Halvah Filled Sweetbread

For the dough Beat the mahlab, cardamom and 1 tablespoon of the sugar in the recipe in a food processor, until very finely ground. In a mixer’s bowl, add the[...]

Source: akispetretzikis.com/en
Vegetarian Black Forest Cake

For the cake Preheat oven to 180* C (350* F) Fan. Whisk the water, baking soda and cocoa powder in a bowl, until the cocoa dissolves completely. Add the[...]

Source: akispetretzikis.com/en
Vanilla Cupcakes with Red Rose Frosting

We’d like to thank Josepha Peggou, a sugar artist, for her wonderful creation! For the cupcakes Heat oven to 180* C (350* F) Fan. Beat the sugar, baking[...]

Source: akispetretzikis.com/en
Sweet Potato Burgers

Preheat oven to 180* C (350* F) Fan. Peel the potatoes, sweet potatoes and carrots. Line a baking pan with a kitchen towel and grate all of the vegetables in[...]

Source: akispetretzikis.com/en
Eggplant Confit

preheat the oven at 180 C Cut the eggplants in half and score the flesh to help them cook. Do not cut the peel. Place the eggplants in a baking pan lined with[...]

Source: akispetretzikis.com/en
English Chicken Pot Pie

Preheat oven to 200* C (390* F) Fan. Place a pan over medium heat and let it get very hot. Add some olive oil and begin chopping your vegetables and adding[...]

Source: akispetretzikis.com/en
Chocolate Panforte

Preheat oven to 170* C (338* F) Fan. Spread the nuts in a shallow baking pan. Bake for 15 minutes, mixing at least once. When ready, remove from oven and set[...]

Source: akispetretzikis.com/en
Stuffed Calamari with rice

For spicy sweet and sour sauce In a bowl, add the honey, mustard, lime juice and lime zest. Whisk until all of the ingredients are completely incorporated.[...]

Source: akispetretzikis.com/en
Akis Honey Tart

For tart Make the sweet tart dough that you will find here . For the filling In a bowl, add the eggs and sugar. Whisk until the sugar has completely[...]

Source: akispetretzikis.com/en

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